
Mayonnaise
At Gritz we make all of our sauces from scratch, using raw materials and the freshest produce available in Bali. Our local chefs have been taught traditional recipes from there grandparents, who have perfected some of the best sambal recipes Indonesia has to offer. Our international award winning executive chef is renound for developing classic western flavoured sauces with a unique touch making them extra special.
Mayonnaise
Discover Gritz Sauces and Sambals — made from scratch in Bali using fresh, raw produce, quality ingredients and time-honoured cooking techniques. From bold Indonesian sambals to rich, crave-worthy house sauces, every batch is prepared with real flavour and absolutely no artificial preservatives.

Porsi

Ritel

Grosir
Ingredients
Soybean oil 15.5L; pasteurised egg yolk 1.1kg; white vinegar 850ml; water 850ml; Dijon mustard 360gr; sugar 215gr; salt 170gr; MSG 45gr.
Net Weight
Portion
40gr
2,000gr
Retail
200gr
Wholesale
Portions
Retail
Wholesale
50
Allergen info
Contains egg and mustard.
Notes
—
Storage
500Rp
Portion
Wholesale
30x40 Cryovac bag
Retail
15x10 Cryovac bag
Nutritional Info:
Average Quantity
Energy
Protein
Fat Total
Saturated Fat
Carbohydrates
Sugars
Dietary Fibre
Sodium
Per Serve
1,082kJ
0.8gr
28.2gr
2.5gr
1.2gr
0.5gr
0gr
155mg
Wholesale
54,100kJ
40gr
1,410gr
125gr
60gr
25gr
0gr
7,750mg
Per Retail
5,410kJ
4gr
141gr
12.5gr
6gr
2.5gr
0gr
775mg
